Teff pasta
In the La Veronese® online shop, you can find many formats of gluten-free pasta made with teff. Discover our full selection of guaranteed and certified gluten-free products. Quality and goodness for everyone.
What are the ingredients of gluten-free teff pasta? How to use teff pasta in cooking?
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What are the ingredients of gluten-free teff pasta?
Our gluten-free teff pasta is made from a mix of selected gluten-free cereals. Teff (30%), yellow corn, white corn, and rice are the ingredients for a tasty, healthy, gluten-safe product.
How to use teff pasta in cooking?
La Veronese® teff pasta is highly versatile and can be used in all your recipes as a substitute or complement to regular wheat pasta.
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250 g
