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Open Positions

Flour Production Operator

The selected candidate will join the work group responsible for managing, together with colleagues and supervisors, the production lines — from the arrival of raw materials to the production of milled products. Availability to work in 3 shifts is required, along with a willingness to learn new work methodologies and related technologies in line with Industry 4.0 standards.

Flour Production Operator

The selected candidate will join the work group responsible for managing, together with colleagues and supervisors, and operating on the production lines, from the arrival of raw materials to the production of milled products. Availability to work in 3 shifts is required, along with a willingness to learn new work methodologies and related technologies in line with Industry 4.0 standards.

Do you want to be part of the La Veronese® world?

At our company, we are always looking for new professionals who share our passion for quality and attention to the dietary needs of people with gluten intolerance.

If you want to be part of a dynamic, customer-focused team, you could be the right person to join us!

Fill out the form to submit your application, and we will get back to you as soon as possible!



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