Borage Risotto: La Veronese with Marcello on Gambero Rosso Channel

Gambero Rosso Channel, “Gluten-Free with Taste” show aired in 2017. Chef Marcello Ferrarini presents a gluten-free borage risotto, full of creativity and flavor. Worth following and recreating.

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Rice polenta with sautéed mushrooms is a warm and comforting dish, perfect for winter days.

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