Bel Paese Mix® – Preparation for gluten free Gnocchi: Gnocchi basic recipe

Ingredients:

500 g Bel Paese Mix® Mix for Gnocchi;
5 g salt
about 700 ml warm water;
1 tablespoon of extra virgin olive oil;
1 whole egg (optional)

Preparation:

Mix the ingredients and knead until a homogeneous mixture is obtained. Shape out the gnocchi and pour them into boiling salted water until they rise to the surface again.

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