Become a Distributor

Do you want to become a distributor of La Veronese® products?

If you want to distribute our gluten-free products and offer your customers high-quality, easy-to-use items, La Veronese® is the partner you can rely on.
Since 1930, we have been millers dedicated to the quality of our flours and the safety of our customers. Our entire supply chain is fully focused on gluten-free production to avoid contamination risks and ensure safe products for celiacs.

Over time, we have always sought suppliers who share our values and with whom we can build strong, long-lasting professional relationships. Thanks to our working methods, many points of sale—including pharmacies and retail stores—have chosen to trust us.

If you are interested in entering the world of La Veronese®, fill out the form to receive more information.

Fill out the form below to receive information or to schedule an appointment.


    Why choose our products?

    La Veronese® has extensive experience in the retail distribution sector, and today many points of sale rely on our products.
    We are chosen for the flexibility in product creation and the quality of the raw materials we select.

    © 2026 | MOLINO E RISERIA MARTINI DI GIUSEPPE MARTINI S.A.S. | Via Molino, 37 – 37068 – Vigasio (VR) Italia | P.IVA/C.F. 01680390232 | Numero REA VR-190233