For gnocchi, we created a mixture of gluten-free, milk-free, egg-free, low- fat, high- fiber flours, enriched with soft and genuine potato flakes. Bel paese Mix® […]
Ever since she was born, has become the pride of the production of La Veronese®. Obtained by grinding yellow corn selected and rigorously Italian, the […]
Tasty, healthy and innovative, from organic or conventional agriculture, all gluten-free: designed for you.
La Veronese comes from the past but is led by a modern generation of millers whose entrepreneurial idea is based both on sharing with suppliers and the capacity to respond with dynamism to the customer’s needs.
The whole production of our company is gluten free oriented, to meet the needs of a growing market that demands certainties.Continue
It is, as always, with passion and commitment that we form strong relations with dedicated suppliers and develop gluten-free products, certain to offer our customers a dynamic and accurate service.Continue
We supply professional kitchens with the excellence of our products, organic and non-organic, all gluten free.Continue
The history of mill began in 1930. It’s a history shaped by tradition, passion and innovation. Only gluten free products. Simple ingredients to make unique your recipes!